Pistachio Cake

Ingredients Needed

Cake

1 whits cake mix

2 small packages of instant pistachio pudding

1/2 c oil

1/2 c milk

1/2 c water

5 eggs. 1 at a time

Frosting

1 1/2 c milk

1 package instant pistachio pudding

9oz cool whip

Combine milk and pudding first and whip until thick. Fold in cool whip and chill

Instructions

Mix well. Add to buttered and floured pan.


Bake at 350 for 40 minutes. Check with toothpick.